Friday, June 24, 2011

Zucchini with tomato & mozzarella

When zucchini is plentiful in the garden, one always needs to be thinking of new ways to use it.  Here's an easy recipe to try:

2 medium zucchini, sliced 1/2" thick
Italian seasoning
salt & pepper
2 Roma tomatoes, sliced
mozzarella cheese, grated

Arrange the sliced zucchini on a baking tray.  Sprinkle with the seasonings.  Bake at 350 for 10-15 minutes.

Top with the tomato slices & the mozzarella.  Broil for around 3-4 minutes, watching that they don't over brown.


  1. Oh, shoot!! & I just had lunch. Save me some, I'll be right over. Yummy!
    Happy PS weekend ~
    TTFN ~

  2. I love zucchini anyway it is fixed. My neighbor, the man of the house, loves to cook. He brought me some squash this week he had grilled and seasoned so well. I made of pig of myself. He cooks healthy for his family.

  3. Always looking for things to do with zukes! Happy Weekend:@)

  4. Oooo, yum....
    They look delicious
    Have a pinkishly beautiful weekend

  5. I am making this tonight Kitty!!! A fantastic combination. Thank you for sharing such a delicious idea.
    Happy Pink Saturday..xo Tami

  6. Oh my goodness this looks so good! I am seriously gong to go to the store today to buy zucchini and make this. Thank you so much for sharing. I think we just may have found a new favorite!
    Happy Pink Saturday!!

  7. Looks yum and pretty healthy! Happy PS!

  8. Oh yum!! What a good recipe. I think in a week or so, my zucchini will be ready for this.... I am for sure going to try it.

  9. I have got to try this one. Thanks for sharing.


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