Friday, August 24, 2012
Chipotle Lime Fajita Chicken
One of our local grocery stores makes a marinated chipotle lime fajita flavored chicken breast. I read the list of ingredients and came up with one. It's good on pork chops, too.
2 skinless, boneless chicken breasts, butterflied if they're large
1 T. of chipotle in adobo sauce (TIP: freeze the remainder on wax paper in spoonfuls and then transfer to a freezer proof bag or container)
Juice of 1 lime
1 T. vegetable or olive oil
1 t. fajita seasoning (see below)
Put the chicken in a plastic food safe bag or container.
Mix all the rest of the ingredients together and then add to the chicken. Marinate for several hours.
Take out of the bag and grill.
Fajita Seasoning Mix: (if you can't find one that is pre-made)
2 t. chili powder
1 t. salt
1 t. paprika
1/2 t. onion powder
1/4 t. garlic powder
1/4 t. cayenne pepper
1/4 t. ground cumin
Mix all together and store in an old spice/herb container.
I am sharing with:
Mix It Up Monday
On the Menu Monday
Marvelous Monday
You're Gonna Love It Tuesday
Cowgirl Up
Full Plate Thursday
Foodie Friday
Potpourri Friday
Home Sweet Home
Weekend Potluck
Seasonal Sundays
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Hi Kitty! I am always looking for new recipes for boneless skinless chicken breasts. Thanks for sharing this recipe with us. I will give it a try this weekend!
ReplyDeleteHugs,
Susan and Bentley
MMMMMMMMMMMMMMMMMMMMMMMM you're back, yay!
ReplyDeleteHow was your time away? Get a lot done, my friend?
Have a blessed weekend.
Sounds delish Kitty -- I am so addicted to lime this summer - seems like I am squeezing it on everything we grill. Very yummy :)
ReplyDeleteHave a great weekend!
Blessings!
Gail
Oh my, I do wish I had this for dinner right now! It sounds great:@)
ReplyDeleteFantastic! How about linking it in to Food on Friday: Marinades and Rubs?
ReplyDeleteHave a great week!
Thanks for linking this in, Kitty. Cheers
ReplyDeleteWOW! You're so clever...I'm impressed. I do love lime. Thanks so much for linking up this yummy creation at Weekend Potluck.
ReplyDeleteOH, I know we would love this...thanks...copying the recipe right now!
ReplyDeleteSounds like a great marinade for grilled chicken, and even a seasoning recipe too! Thanks Kitty! Glad you're back!
ReplyDeleteOur grocery store does a similar one too. I will be making this!
ReplyDeleteYUMMY! We love fajitas at StoneGable! I think the use of lime juice is brilliant! Thanks for sharing all your cooking talent at ON THE MENU MONDAY!
ReplyDeleteThose flavors sound wonderful with chicken, Kitty! Hope you enjoyed your break :)
ReplyDeleteAnother yummy recipe .. eat dessert first and then have the chicken!!! :D :D
ReplyDeleteVisiting you via Make It Pretty Monday. I would love for you to visit My Dream Canvas. This looks delicious. Have a great day. Anu
ReplyDeleteLooks and sounds delicious. Thank you for sharing this at Make it Pretty Monday at The Dedicated House. Hope to see your prettiness again on Monday. Toodles, Kathryn @TheDedicatedHouse
ReplyDeleteYUMMY!! Thanks for sharing this recipe, I'm always looking for new chicken recipes for my family. I'm your newest follower! Can't wait to see what you cook up next!
ReplyDelete~Jen @ Yummy-Healthy-Easy
http://www.yummyhealthyeasy.blogspot.com/
Can you substitute the chipotle in adobo sauce with Mrs Dash Chipotle seasoning? This sounds so good!
ReplyDeleteThank you, Kitty, for sharing your recipes at Potpourri Friday!
ReplyDeleteHi Kitty,
ReplyDeleteI can't wait to try your awesome Chipotle Lime Chicken, we are going to love it. It is good to be back in Texas with some of our Texas flavors. Hope you have a great holiday weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Looks delicious!
ReplyDeleteJust wanted to invite you to come link up with Frugal Food Thursday at Frugal Follies! Hope to see you there!