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| It's so colorful and full of flavor! |
1 lb. ground Italian sausage
2 cups onion, chopped
1 cup carrot, diced
2 cups button mushrooms, sliced (optional)
2 T. garlic, minced
4 cups chicken broth
1 (14.5 oz) can Italian-style stewed tomatoes
1 cup mafalda (mini lasagna) pasta or campenelle or bow ties
2 cups fresh spinach, chopped
1 cup fresh mozzarella cheese, diced
Parmesan cheese and sprigs of fresh basil
Directions
Brown sausage in a large saucepan over medium-heat heat.
Add onion and carrot; saute' 3 minutes.
Stir in mushrooms and garlic and saute' another 3 minutes.
Add broth and tomatoes; bring to a boil.
Stir in the pasta and simmer until cooked, about 10 minutes (or according to package directions).
Add the spinach and cook about 1 minute or until wilted.
To serve, place cubes of mozzarella in each serving bowl, then ladle soup over and let sit briefly to melt the cheese.
Garnish with grated Parmesan and a sprig of basil.
Bon Apetito!!
I am sharing this with:
Mix It Up Monday
On the Menu Monday
Make It Pretty Monday
http://www.the-chicken-chick.com
You're Gonna Love It Tuesday
Cowgirl Up
Full Plate Thursday
Foodie Friday
Potpourri Friday
Weekend Potluck
Seasonal Sundays
Sure sounds good! Love that it has spinach in it too! Happy Weekend Kitty:@)
ReplyDeleteUmmmm, does this ever sound goooood, Kitty. It's a nice, rainy day here, a bit cool and we are going to have veggie soup (I don't like Italian sausage, so will make it all veggie) and cornbread for dinner tonight....:))
ReplyDeleteWhat a wonderful soup! I can't wait to try it. Rainy here today and I just had White Chicken Chili ~ hmmmm good. :)
ReplyDeletexo
Pat
Hi Kitty, I love to make soup and I could eat it every day. This recipe looks delicious and is perfect for our cooler evenings. The forecast is for rain tomorrow and Monday. Perfect soup days. Thanks for sharing your recipe. Hope you're enjoying the evening.
ReplyDelete~Emily
The French Htuch
Hi Kitty!
ReplyDeleteYour soup looks delicious and comforting. A nice loaf of rustic bread and your soup would be perfect for lunch or a light dinner! Light dinners means desert ;)
I know that I could sure use some cool wet weather here... today will be 105 or more! I LOVE soup on a rainy day, It makes my house feel so cozy. Soup is nourishment for the soul.
Rain, soup and a good movie or book. That is what is on my want list!
xoxo Bunny Jean
It's still warm here but I am pinning this for those cool days that I know are just around the corner!! Delicious flavors.
ReplyDeleteSounds delicious! New follower, stopping in to invite you to my first, weekly Blog Hop! I’d love to have you link up with us!
ReplyDeletehttp://www.the-chicken-chick.com/2012/09/clever-chicks-blog-hop-2-featured-post.html
Kitty~ Your soups sounds wonderful and hearty with all the flavors of lasagna in a bowl! I love the idea of ladling it over mozz~ I'm ready for soup weather :)
ReplyDeleteI just pinned your recipe so I can give it a try!
ReplyDeleteThis looks delicious Kitty. As a matter of fact I'd like a bowl right now!! N.
ReplyDeleteJust finished dinner with your lasagna soup and crusty rolls. My husband and I loved it. Thanks!
ReplyDeleteThis soup sounds so yummy, I'll definitely be giving this one a try!!
ReplyDeleteGood Morning Kitty,
ReplyDeleteThis will be a great soup to have with the upcoming cold weather we have coming up this weekend. Enjoy your weekend, stay warm and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
Oh, goodness. This sounds so good. Thank you for sharing this at my Make it Pretty Monday party at The Dedicated House. Hope to see your prettiness again on Monday. Toodles, Kathryn @TheDedicatedHouse
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