Here's the recipe for the blueberry version:
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| 50 seconds in the microwave! |
1/4 cup ground flax
1 t. baking powder
2 t. cinnamon (I only used 1/2 t.)
1 t. coconut oil
1 egg
1 packet of Stevia
2 T. blueberries
Mix all ingredients in a microwave safe coffee mug.
Cook for 50 seconds in the microwave. Turn upside down on a plate & enjoy!
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| The muffin looks like a top hat on the shamrock! |
The muffin sounds different! I've made chocolate cake and brownies in a cup before. Love your cute shamrock mug:@)
ReplyDeleteI must admit, I'm skeptical too. But I may try it anyway.
ReplyDeleteI think that sounds pretty nifty making an individual muffin! I'll try it! Thanks for sharing.
ReplyDeletehow fun!! I would love to try this.
ReplyDelete5 hours! Wow, I'm always hungry, guess I'm a grazer. I'll have to give this a try.
ReplyDeleteInteresting recipe. I should try it too.
ReplyDeletethis sounds great for an individual treat! love the look of the bean & bacon soup too :)
ReplyDeletebtw I've now figured out how to add the followers link thingy ;)
Very nice! Love healthy and quick - this one 'takes the cake' huh? =) I have a couple of microwave cake recipes I'm sharing at my blog, but haven't seen this one yet. I'm so glad you shared....gotta make this soon!
ReplyDeleteWOW..I love this..Thanks for posting it ..nice space vth nice recipes n nice pics too....
ReplyDeleteI don't have these ingredients but when I get them, I sure want to try it.
ReplyDeleteI've made the chocolate cake in a mug and it was great.
I keep hearing about coconut oil for health & this muffin looks like it would be a good way to get some in.
ReplyDeleteI can't believe you nuked it in that beautiful, shamrock mug!!! Yikes!!
I've been looking & looking for a set of cups/tea/plates/ with shamrocks & can't find anything this year. :-(
You should link this to Cuisine Kathleen's St. Patrick's Day crawl on Tues.
Hugs,
Rett
Love that mug and guess what I have one just like it! I might just have to try this recipe!
ReplyDeleteI think your St. Pat's decorating is all wonderful!
ReplyDeleteI am glad you were able to visit Ireland, sure is a special place - friendlier people aren't easily found
God bless!
We are having March Muffin Madness this week and would love for you to post this recipe.
ReplyDeletehttp://www.inthekitchenwithaudrey.com/2012/03/march-muffin-madness.html
I am trying this. If it keeps me full! And it looks very healthy!
ReplyDeleteThanks for sharing this clever healthy muffin at ON THE MENU MONDAY!
Yvonne
Hi Kitty,
ReplyDeleteThis looks like a great St. Patrick's Day Treat. I love the plate, is is just perfect for this wonderful treat. It is great to see you here again! Thanks for sharing and have a great day!
Miz Helen
If it looks anything like a muffin I'll try it. Thanks for the recipe. Deb
ReplyDeleteThis sounds very healthy, Kitty. Thanks for sharing it.
ReplyDeleteBeth
Your cake really does resemble a top hat, Kitty! It sounds very healthy too. The mug with the shamrocks on it is very cute! Thanks for sharing and joining me for tea today.
ReplyDeleteBlessings,
Sandi
Hi Kitty
ReplyDeleteThat's a novel idea for a muffin and a really healthy one too!
Judith
Hi Kitty,
ReplyDeletethats a great idea. Makes just one portion and is quick and easy. Just as I love it. Thank you for sharing this recipe. Its always interesting to see, with which great novelties you are coming up.
Best greetings, Johanna
I've seen cake in a mug, but never a muffin. These do look very healthy, and my family is always looking for easy breakfast ideas that will give us lots of energy. Thanks for sharing this one and for linking to my party!
ReplyDeleteYour newest follower!!!
ReplyDeleteI would love it if you could share this on my link party - Serenity Saturday
http://serenityyou.blogspot.com/search/label/Serenity%20Saturday
Natasha xxx
Kitty,
ReplyDeleteHope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
Happy St. Patrick's Day!
Miz Helen