Friday, January 25, 2013

Chicken cordon Bleu (slow cooker)

I don't know where I got this recipe,  but it's a tasty and easy one.   If you love using your slow cooker, then I hope you'll try this delicious  recipe.

6 chicken breasts, pounded to 1/4"
  (If the chicken breasts are very large and thick, I will use only 3 and cut them in half horizontally and get two thinner ones from each breast.)        
6 slices prosciutto (or ham)
6 slices Swiss cheese
salt and pepper
1 can cream of mushroom soup
1/4 cup milk
1/4 cup white wine, or chicken broth
a sprinkle of fresh or dried thyme

On each breast, place meat and cheese.  Roll up and secure with a toothpick.  Season with salt and pepper. Place in the slow cooker.

Whisk together the soup, milk,  wine and thyme.  Pour sauce over the chicken.  Cover and cook on low for 4-6 hours or on high for 3-4 hours.

You can serve with rice or noddles.

NOTE:  Put the chicken breast inside a food storage bag to pound, or between pieces of plastic wrap.

I am sharing with:
                                                                                                                               I was featured at:
Full Plate Thursday                                                                 
Foodie Friday
Seasonal Sundays

         Thank you for visiting my kitchen!


  1. Oh I love chicken cordon bleu :) I love using the crockpot on busy days so I will definitely have to give this recipe a try. Thanks for sharing!

    Have a lovely weekend, Kitty!


  2. Good morning Kitty! I would love this for my lunch today :-) have a wonderful weekend! xo

  3. I copied this our and have it here on my kitchen counter! Will let you know what happens when I try it!

  4. I am going to make this. I love rolled chicken with ham and cheese. And I like using my crock pot. xo

  5. Chicken Cordon Bleu is a winner in my book! Happy Weekend Kitty:@)

  6. Looks absolutely delicious Kitty!

  7. Yummy, yummy dear Kitty! I get so hungry every time I come over to your posts! I totally love chicken Cordon Bleu. Thank you for your recipe. Have a sweet Sunday.

  8. Sounds yummy...Kitty, you must be talking about the chicken breasts from Costco!

  9. I got a new slow cooker for Christmas and I've been looking for different recipes to try. Might have known you'd come through Kitty, perhaps read my mind? This looks easy and worthy of setting out for company.

  10. Wow Kitty, this chicken looks delicious (and so does the asparagus on your plate). Do you know, I've never had Chicken Cordon Bleu? My husband loves it, and I like a variety of foods, so I'm not sure why I've never eaten it. This recipe looks delicious and easy, thanks to the slow cooker. I may just have to try this!

    Have a wonderful weekend Kitty!


    Denise at Forest Manor

  11. Yummmm!! I'm going to HAVE to break down and buy a slow cooker! Maybe we'd eat at home more if I did! LOL Thanks for visiting my Chocolate Bar post, Kitty.

  12. It's so easy to make meals with our slow cooker, so we use it a lot this time of year. I've never seen this recipe, but it looks really good! Thanks for sharing so I can make it sometime.

  13. Beautiful dish! Certainly not one I would think of making in the slow cooker!

  14. Looks delicious! I'm having to have to try this! Blessings, Tammy

  15. Morning Kitty,
    Have to say that Chicken Cordon Bleu looks mighty delicious. also liked your winter
    snowflake table with the lil snowman, so cute! I just love snowmen.
    Also thought your snowflake cookies turned out so well. You really know what your doing with those cookie cutters I can tell that. I could tell you some quite funny stories about me and cookie cutters, but I will spare

    Have a great day hon,
    Blessings, Nellie

  16. This looks delicious Kitty! I will have to give it a try. I love using my crock pot.

  17. Looks and sounds yummy. Thanks for sharing the recipe, I will give it a try, hardly ever use my crock pot.

  18. I always know there will be something delicious cooking here in your kitchen, Kitty. It looks wonderful. Thank you for sharing this at my HOME and I hope your week is going well.


  19. Hi Kitty,
    Your recipe is awesome and thank you so much for sharing it with Full Plate Thursday.
    Have a great weekend and come back soon!
    Miz Helen

  20. Kitty, this looks and sounds so good! Thank you for sharing this at the Make it Pretty Monday party at The Dedicated House. Hope to see your prettiness again on Monday! Toodles, Kathryn @TheDedicatedHouse

  21. Congratulations!
    Your recipe is a Readers Top 10 Pick for this week on Full Plate Thursday. Enjoy your new Red Plate and have a great weekend.
    Come Back Soon!
    Miz Helen


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