Years ago, when my daughter was in high school, one of her girlfriend's gave me her family's salsa recipe. It's the only one I've ever used since. It's really quick & easy & my hubby's favorite. I hope you give it a try!
1-2 green onions
2 jalapenos (remove the seeds & ribs for less heat)
1/2 bunch cilantro
1 can Rotel
1 can Mexican-style stewed tomatoes
1 can stewed tomatoes
salt & pepper
garlic salt or powder
dash of ground cumin
Chop the first 4 ingredients in a food processor. Add the rest of the ingredients & pulse until it's the consistency that you like. Serve with your favorite chips.
I like to mix some of this salsa with some sour cream & use it as a dressing over taco salad.