These wings went rather quickly and I had to get a quick shot of these two!  We did a taste test to see what we liked with some of the ho...

I love watching cooking shows & especially love America's Test Kitchen & Cooks Country.  This recipe is from the Cooks Coun...

Michael Lee West of  Rattlebridge Farm and host of  Foodie Friday is having her Mystery Ingredient Club again. Can you guess what the s...

  Ohhh my, when my  ingredients arrived from Michael Lee West of Rattlebridge Farm and her son, Tyler, aka  Bandwidth , I was so exci...

    Sometimes the best meals are the easiest ones to prepare. Mealtime doesn' t have to be stressful or time consuming and this i...

    Oh, how I love my Weber grill!!  Living in Texas, I use it year round.  This easy recipe comes from Weber Grills online.    It...

One of our local grocery stores makes a marinated chipotle lime fajita flavored chicken breast.  I read the list of ingredients and came u...

Here's a "before" we put them on the grill picture. I had forgotten about this delicious way to fix potatoes, until I neede...

I saw Ina Garten make this fish in parchment and it looked amazingly easy and her guests just raved about it.  It is very simple to make, h...

This is a quick, tasty recipe, with a little heat,  for cooking on the grill this Summer.   There really aren't any measurements, as I j...

YUM! This recipe comes from Paula Deen's  The Lady and Sons, Too! cookbook.  Her title for the onions is "Saturday Night Vidalia...