I'm home from Ohio, but was sad to leave my little Mama. Not only did she break her right shoulder, but she also had pneumonia. Luckily, the doctor's office that he goes to, has a doctor that does home visits, and nurses and aides that come throughout the week. It's hard to believe in this day and age, isn't it?
Let's enjoy some date and nut bread, which is my mom's favorite, and which I baked for her while I was there. I am hoping that my friend, Lynn, from Happier Than A Pig In Mud, will try this recipe sometime. I have shared the recipe before, and wanted to share it again, with the printed format.
This Clarence teacup is one of my most favorite wintertime ones to use. I always look forward to sipping tea from it.
My teapot that my sister gifted to me several years ago blends nicely with the teacup and the pretty plates that I found at a flea market for 25 cents. The little sledding boy and girl were given to me by my dad years ago. Aren't they sweet?
Sometimes I like to make date and nut bread by using my mini cottage bundt pan. I sprinkled some powdered sugar on top for that snowy effect.
I am sharing this with these lovely parties:
Thank you for your visit! xo